Moulin newport beach1/9/2023 On Sunday, I dined with two jolies femmes at Moulin Bistro. To step inside Moulin Bistro is to take a trip to France, not just because of the food but because of the atmosphere also. All the signs and artwork on the walls were brought back from numerous trips to France and the French baking ovens were brought back from France also. ![]() Proprietor Laurent Vrignaud set out to re-create the bistro that he enjoyed so much in his native France and he has succeeded completely. Today, Friday September 25, Moulin Bistro celebrates its 1-year anniversary. ![]() With the art show and live music, it was easy to picture oneself in the City of Lights, enjoying a typical Parisian morning. Today, however, I wasn’t in Paris, but strolling along instead on the sidewalk at the Moulin Bistro in Newport Beach. Memories of a similar morning in Paris came to me, when I strolled down Rue Montmartre on a similar day. As I entered Moulin Bistro, the aroma of fresh-baked French p ȃ tisseries hit me, while in the display case at the front, pat é de truffles and French cheeses tempted me before I even looked at a menu. ![]() ![]() A chanteuse sang Feuilles d’automne while people nearby enjoyed baguettes, espresso, wine and Pain Perdu. As I walked, I enjoyed the artist’s goods that were set up along the way.
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